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    „The creation of a chef is perishable, the better it is eaten the sooner. However he is a secret hero, hidden for the guest, his kitchen is a place both for freedom and exile!”

    /Péter Eszterházy, Hungarian writer/

    Dear Guest!

    Welcome to Pegazus Restaurant, we appreciate that you chose our property. We are committed to serve you upon your expectations. Enjoy your stay and Bon appétit.

    Staff of the Pegazus Restaurant and Boarding House


    Hot starters

    Soups

    Ready-to-serve dishes

    Plates

    Poultry Dishes

    Pork dishes

    Garnish

    Sauces

    Tartare Sauce (1,6) 890.-

    Salads, Compotes

    Homemade Cabbage Salad, Apple Peppers (1,2,3) 790.-
    Pickled Cucumber (1,2,3) 790.-
    Cucumber salad with sour cream (1) 890.-
    Peach, Cherry Compote (1,2,3) 890.-
    Greek salad (1) 1390.-

    Desserts